Whisk together Soy-Ginger Dressing for your favorite salad greens, or use the dressing as a dipping sauce for your favorite cabbage rolls. With only 5 ingredients, Soy-Ginger Dressing is as versatile as it is delicious.
Yield:
1/2 cup (serving size: 2 tbsp.)
Recipe Time
Prep:
5 Minutes
Nutritional Information
Calories
81
Fat
7 g
Satfat
0.0 g
Protein
1 g
Carbohydrate
4 g
Fiber
0.0 g
Cholesterol
0.0 mg
Sodium
1323 mg
Ingredients
1/3 cup
soy sauce
3 tablespoons
fresh lime juice
2 tablespoons
rice vinegar
1 teaspoon
freshly grated ginger
2 tablespoons
canola oil
Preparation
In a small bowl, whisk together soy sauce, lime juice, vinegar and ginger. Slowly drizzle in oil in a steady stream, whisking constantly. Cover and refrigerate. Whisk or shake well just before using.
Note:
Fresh Start for Spring
May 2014
Also featured in: All You, July 2012;
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