Put all ingredients (except hamburger buns) in a bowl and combine with hands. Form the mixture into 4 equal sized patties. Grill about 4-5 minutes on each side (or until thoroughly cooked). Serve on hamburger buns. Per Serving: Calories: 181; Fat: 1.5; Fiber 2. WWP: 3.3. Serve with additional toppings as desired (recommended toppings: goat cheese; Swiss cheese, cheddar).
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