Southwestern Squash Casserole

  • JillHP Posted: 05/16/10
    Worthy of a Special Occasion

    This is a good Mexican twist on a classic Southern dish. Be sure you like taco seasoning...there's a lot in there and the flavor really comes through. Wondering if halving the amount would make it more subtle...without being under-seasoned. I think I crushed the chips too much, because it didn't have the crunch I thought it would.


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