Using prepared chicken and commercial pizza crust gets this recipe on the table in only 15 minutes.
Southern Living FEBRUARY 2005
Place pizza crust on a large baking sheet or pizza stone; spread 1/4 cup barbecue sauce over crust.
Combine remaining 1/4 cup barbecue sauce and chicken in a bowl, coating well. Spoon chicken mixture over crust; top with cheese and cilantro.
Bake at 450° for 10 minutes or until cheese melts.
Note: For testing purposes only, we used Boboli pizza crust and Tyson Southwest Seasoned Chicken Breast Strips.
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