This is a great weeknight recipe. Very quick and simple to prepare. I think slices of cheese would work better than shredded. I served it with Speedy Black Beans and Mexican Rice from Southern Living.
-
karenfar Posted: 06/22/10
-
Meems1221 Posted: 05/08/10
Great recipe, my husband and I were amazed at how refreshing and tasty this turned out. Not sure it can be done in 30 minutes but we loved it nonetheless. This will be one of our regular lunch or dinner meals from now on. Very easy, with few ingredients but wonderful. Thank you for great fresh food.
-
steponme Posted: 09/21/11
Nothing special about this. Too many other great tasting southwest/mexican chicken dishes out there.
-
daisylover Posted: 09/12/12
This is an outstanding recipe! We've used jalapenos, anaheims and poblanos and you can vary the flavor with the type of chili and the cheese. I put a slice of pepper jack cheese and it was delicious! So many possiblities. I've also made guacamole in place of sliced avocado and it is also delicious. This recipe has such tremendous possibilities and it's fun too!






Feta-Stuffed Turkey Burgers