This is one of my all time favorite salads - so flavorful and easy.
Sourdough Panzanella with Grilled Flank Steak
Comments and Reviews 1-4 of 4
mbeezie Posted: 02/08/09
Melissa95070 Posted: 07/11/09
Decent meal. The meat was quite tasty - might use less lemon and more soy sauce in the marinade in the future. I let it marinade for about 4 hour in the fridge. The salad was good, but in the future I would remove the seeds from the cucumber - there were seeds everywhere.
JeffTracy86 Posted: 04/05/10
So good!! We will make this one again and again. YUM!!
lovestoputter Posted: 11/19/11
Deliciously different and adaptable to what you have on hand.