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Sour Cream-Herb Sauce

Photo: Iain Bagwell; Styling: Buffy Hargett
Hands-on time 5 mins
Total time 2 hrs, 5 mins
Yield Makes 3/4 cup
Sour Cream-Herb Sauce is a creamy, versatile spread that pairs well with your favorite sandwich toppings. 

Ingredients

  • 1/2 cup sour cream
  • 2 tablespoons mayonnaise
  • 1 tablespoon chopped capers
  • 1 teaspoon chopped fresh dill
  • 1 teaspoon fresh lemon juice
  • Pinch of ground red pepper

How to Make It

  1. Stir together sour cream, mayonnaise, capers, dill, lemon juice, and ground red pepper until blended. Chill up to 3 days.