ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Sorghum Whipped Cream

Hands-on time 5 mins
Total time 5 mins
Yield Makes about 2 cups


  • 1 cup whipping cream
  • 2 tablespoons sorghum syrup

How to Make It

  1. Beat whipping cream at high speed with an electric mixer until foamy; add sorghum syrup, and beat until soft peaks form.

Five & Ten, Athens, Georgia