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Sorbet Parfaits

Yield 4 servings

Ingredients

  • 1 cup raspberry sorbet
  • 1 cup lemon sorbet
  • 4 sugar wafers

Nutrition Information

  • calories 158
  • caloriesfromfat 5 %
  • fat 0.8 g
  • satfat 0.2 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 0.1 g
  • carbohydrate 38.6 g
  • fiber 0.1 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 5 mg
  • calcium 0.0 mg

How to Make It

  1. Spoon 1/4 cup raspberry sorbet into each of 4 parfait dishes. Top each with 1/4 cup lemon sorbet. Serve each with a wafer.

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