Photo: Iain Bagwell; Styling: Caroline M. Cunningham 
Hands-on Time
5 Mins
Total Time
5 Mins
Yield
Makes about 1 cup

A simple Snowy White Vanilla Glaze graces the top  of our Red Velvet Marble Bundt Cake.

 

 

How to Make It

Whisk together powdered sugar, milk, and vanilla until smooth.

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