Snowball Cookies

Recipe from Crisco

More From Crisco


    Ingredients

    • 1/2 cup Crisco® Light Tasting Olive Oil
    • 1 1/4 cups quick rolled oats
    • 1 pkg. (18.25 oz.) Pillsbury® White Cake
    • 2 larger eggs
    • 2 teaspoons clear vanilla
    • 1/2 cup finely chopped walnuts
    • Powdered sugar

    Preparation

    1. HEAT oven to 350°F.
    2. COMBINE olive oil and oats. Let stand 5 minutes. Stir in cake mix, eggs and vanilla until well blended. Fold in nuts. Form into 1-inch balls  and place about 2 inches apart on ungreased cookie sheet.
    3. BAKE 8 minutes or until set. Cool on cookie sheet 1 minute. Remove cookies to cooling rack. Roll in powdered sugar while still slightly warm.
    My Notes

    Only you will be able to view, print, and edit this note.

    Add Note

    Snowball Cookies Recipe at a Glance

    More Recipes Like This

    advertisement
    1. Enter at least one ingredient

    Find out what we've got cooking...

    Weekly Specials
    Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
    We Respect Your Privacy. Privacy Policy