Snow Peas and Carrots Pasta Salad
250-Calorie Pasta Salad Variations from Cooking Light
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- 3 cup(s) pasta cooked & chilled
- 1 tablespoon(s) olive oil
- 1/2 cup(s) carrots grated
- 1 tablespoon(s) soy sauce lower sodium
- 1/2 cup(s) snow peas thinly sliced
- 1/2 cup(s) red cabbage shredded
- 1/4 cup(s) peanuts dry- roasted, unsalted
- Toss pasta with olive oil; mix in other ingredients.
This recipe is a personal recipe added by elizabethaclaus and has not been tested or endorsed by MyRecipes.
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Snow Peas and Carrots Pasta Salad Recipe at a Glance
- COURSE: Side Dishes/Vegetables