Snickerdoodles

Ingredients

• 1-1/2 cup(s) sugar
• 1/2 cube(s) butter softened
• 1 teaspoon(s) vanilla
• 2 eggs
• 2-3/4 cup(s) flour
• 1 teaspoon(s) cream of tartar
• 1/2 teaspoon(s) baking soda
• 1/4 teaspoon(s) salt
• 2 tablespoon(s) sugar
• 2 teaspoon(s) cinnamon

Preparation

1. - Preheat oven to 400
2. - Mix butter and sugar
3. - Add vanilla and eggs
4. - Add dried ingredients (flour, cream of tartar, baking soda, salt)
5. - Mix thoroughly
6. - Roll into 1" balls
7. - Put 2T of sugar and 2t of cinnamon in bowl
8. - Cover top and sides of cookie ball with mixture (just not bottom)
9. - Place on cookie sheet
10. - Bake for 8-10 min
11. - Cool