Photo: Randy Mayor; Styling: Rose Nguyen
Prep Time
20 Mins
Yield
4 servings (serving size: 1 fillet and about 1 tablespoon sauce)

This snapper is seasoned with basil, mint, chopped jalapeno, and is ready in just 20 minutes. Serve with jasmine rice and sauteed green beans.

How to Make It

Step 1

Preheat broiler.

Step 2

Arrange fish in a single layer on a broiler pan lightly coated with cooking spray. Sprinkle fish with 1/4 teaspoon salt and pepper. Broil 6 minutes or until fish flakes easily when tested with a fork or until desired degree of doneness.

Step 3

Combine basil and remaining ingredients in a food processor; process 1 minute or until smooth. Serve with fish.

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