Smoky Nibble
Yield: Makes about 30 appetizers (serving size: 1 appetizer)
Recipe from
More From Health
Nutritional Information
Amount per serving
- Calories: 73
- Fat: 3g
Ingredients
- 1/2 pound smoked boneless trout
- Party-style pumpernickel
- Crème fraîche
- Garnish: fresh dill sprigs
Preparation
- Cut trout into bite-size pieces; set aside. Cut pumpernickel slices into quarters. Place dollop of crème fraîche onto each pumpernickel quarter, and top with a piece of trout; garnish with small sprig of fresh dill.
Smoky Nibble Recipe at a Glance
- COURSE: Appetizers, Hors d'Oeuvres
- CONVENIENCE: Entertaining, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Fish
- DIETARY CONSIDERATION: Low Fat
- OCCASION: Christmas, Winter
- PUBLICATION: Health
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