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Smoky Chipotle-Lime Butter

Smoky Chipotle-Lime Butter

Smoky Chipotle-Lime Butter is super easy and only calls for four ingredients. Try this fun Tex-Mex twist on grilled corn.

Southern Living AUGUST 2006

  • Yield: Makes about 1/2 cup
  • Prep time: 5 Minutes

Ingredients

  • 1/2 cup butter
  • 1 1/2 tablespoons chipotle hot sauce
  • 2 teaspoons fresh lime juice
  • 2/3 cup crushed tortilla chips

Preparation

1. Let butter stand until room temperature. (Butter should be very soft.)

2. Stir together butter, hot sauce, and lime juice in a small bowl. Brush on hot grilled corn, and sprinkle evenly with crushed tortilla chips.

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Smoky Chipotle-Lime Butter Recipe

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