Smoky Chipotle-Lime Butter

recipe
Smoky Chipotle-Lime Butter is super easy and only calls for four ingredients. Try this fun Tex-Mex twist on grilled corn.

Yield:

Makes about 1/2 cup

Recipe from

Southern Living

Recipe Time

Prep: 5 Minutes

Ingredients

1/2 cup butter
1 1/2 tablespoons chipotle hot sauce
2 teaspoons fresh lime juice
2/3 cup crushed tortilla chips

Preparation

1. Let butter stand until room temperature. (Butter should be very soft.)

2. Stir together butter, hot sauce, and lime juice in a small bowl. Brush on hot grilled corn, and sprinkle evenly with crushed tortilla chips.

Note:

August 2006
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