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Community Recipe
from [organizingfool]
Smoked Turkey  with Lemony Avocado Spread and Ham pickle Roll-Ups

Smoked Turkey with Lemony Avocado Spread and Ham pickle Roll-Ups

Wrap these delicious roll-ups individually in foil or plastic wrap and refrigerate overnight for a quick grab-and-go snack the following day. For a party presentation, tie the rolls with blanched chives.

  • Yield: 2 servings

Ingredients

  • 1 medium avocado
  • 4 tablespoon(s) yogurt, fat-free plain
  • 2 teaspoon(s) lemon zest
  • 2 tablespoon(s) lemon juice, fresh
  • dash(es) salt to taste
  • dash(es) pepper, black ground
  • 1/2 cup(s) chives, fresh
  • 8 large lettuce, butter
  • 1 pound(s) turkey, deli-style
  • 1 pound(s) ham, deli-style (to wrap pickles)
  • 12 ounce(s) cheese, reduced-fat Swiss thinly sliced
  • 1 bottle(s) sm baby pickles

Preparation

Instructions

Scoop the avocado into a small bowl and, using a fork, mash with the yogurt, lemon zest, lemon juice, salt to taste, and a generous amount of black pepper. Stir in the minced chives and blend until the dressing is very smooth and spreadable.

Place a lettuce leaf on a work surface. Using one-fourth each of the turkey, cheese, and avocado mixture (about 2 tablespoons), place alternating slices of cheese and turkey on the leaf, spreading avocado mixture between layers as you go. Roll up the leaf and tie closed with a blanched chive, if using.

Make 7bmore roll-ups using the remaining ingredients.

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Smoked Turkey with Lemony Avocado Spread and Ham pickle Roll-Ups recipe

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