- Calories 62
- Fat 3.2g
- Satfat 0.7g
- Monofat 1.7g
- Polyfat 0.5g
- Protein 5.4g
- Carbohydrate 3.6g
- Fiber 0.5g
- Cholesterol 6mg
- Iron 0.0mg
- Sodium 222mg
- Calcium 6mg
Smoked Trout, Arugula, and Granny Smith Stacks
Photo: Andrew Thomas Lee; Styling: Kaitlyn Du Ross
Crisp apples serve as a base for Smoked Trout, Arugula, and Granny Smith Stacks, lending crunch and flavor to these healthy bites.
How to Make It
Step 1
Slice lemon into 4 (1/16-inch) rounds. Cut rounds into 8 wedges.
Step 2
Remove and discard skin from fish; flake fish.
Step 3
Combine arugula, juice, and oil in a bowl; toss to coat.
Step 4
Arrange apple slices in a single layer. Divide arugula mixture and fish evenly among stacks; top each with 1 lemon wedge.
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