Smoked Salmon Triangles

Smoked Salmon Triangles Recipe
Photo: Rob Howard; Styling: Marcus Hay

Recipe from

Real Simple

Nutritional Information

Calories 270
Caloriesfromfat 47 %
Protein 21 g
Carbohydrate 16 g
Sugars 1 g
Fiber 2 g
Fat 14 g
Satfat 7 g
Sodium 575 mg
Cholesterol 70 mg

Ingredients

12 thin slices of pumpernickel bread
8 ounces cream cheese
2 teaspoons caraway seeds
8 ounces thinly sliced smoked salmon
2 tablespoons chopped chives

Preparation

Cut bread slices in half on the diagonal.

In a small bowl, combine cream cheese and caraway seeds. Spread evenly over the bread and top with thinly sliced smoked salmon.

Sprinkle with chopped chives and serve.

Note:

Yolanda Wikiel,

June 2008
My Notes

Only you will be able to view, print, and edit this note.

Add Note