Smoked Salmon Dip

  • nadotts Posted: 03/21/10
    Worthy of a Special Occasion

    I loved this recipe! I made this exactly as written, using hot smoked salmon as opposed to cold smoked, and served it with melba toasts and fresh veggies. It's a pretty thick dip, so it needs a hearty cracker like melba. I will make it again.

  • kellihamilton Posted: 01/19/11
    Worthy of a Special Occasion

    I made this for a crowd of 100 people. To save money, I used canned salmon in the food processor and then add some fresh salmon in after processing and it was great. A huge hit, but economical.

  • lbrumley Posted: 09/08/09
    Worthy of a Special Occasion

    Thought the dip turned out just ok. After making it I thought it was missing something, so I added some capers. Wasn't really a good "dipping" dip. It is better if you pipe it on some crackers and serve it that way. Will not make it again.

  • Sheknew11 Posted: 05/25/11
    Worthy of a Special Occasion

    This is wonderful by itself but I add a TBS or two of prepared horseradish to give it some zip (similar to an old Frugal Gourmet recipe). I have used it in phyllo triangles and baked it and it's very good that way, but be sure not to bake it too long or it gets messy. I would consider this a "spread" though, not a "dip".

  • Kayte401 Posted: 04/25/11
    Worthy of a Special Occasion

    This was an easy, tasty appetizer. Not amazing, but good. I used whipped cream cheese which helped with the texture some of the reviewers mentioned below. Was able to easily dip with a Wheat Thin.

  • rtravis Posted: 05/06/11
    Worthy of a Special Occasion

    Thought this spread was fantastic. Maybe I would cut back on the dill a little bit. But otherwise it made a great spread for the mini rye crackers we got from Trader Joes and we also used the leftover on everything bagels.

  • karenfar Posted: 06/04/12
    Worthy of a Special Occasion
    Huntington Beach, CA

    I made this for friends and we all loved it. I think the success has to do with the quality of the salmon you use. So easy and quick.

  • lrose17 Posted: 01/19/14
    Worthy of a Special Occasion

    Wonderful dip! Great for a party or special occasion.


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