Smoked Salmon & Dill Pizza

Smoked Salmon & Dill Pizza Recipe
Photo: Oxmoor House


Serves 8 (serving size: 1 slice)

Recipe from

Oxmoor House

Nutritional Information

Calories 203
Fat 5.1 g
Satfat 1.9 g
Sodium 529 mg


1 pound fresh dough
1 tablespoon fresh lemon juice
1/2 cup 1/3-less-fat cream cheese
4 ounces sliced smoked salmon
1/3 cup thinly sliced red onion
1 tablespoon chopped fresh dill


1. Roll dough into a 14-inch base

2. Add ingredients to dough base

3. Bake according to package directions

4. Cut into 8 slices each

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Oxmoor House

October 2013
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