Hands-on Time
13 Mins
Total Time
13 Mins
Yield
Serves 4
Photo: Squire Fox; Styling: Carla Gonzales-Hart

How to Make It

Combine first 8 ingredients in a bowl, stirring well with a whisk. Stir in wheat berries, cucumber, onion, dill, and 1 1/2 ounces salmon; toss to coat. Place 1 cup spinach in each of 4 bowls; top each serving with 1 cup wheat berry mixture and 1/2 ounce salmon.

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