Options

Format:
Include:
PRINT
See more
Community Recipe
from [robinarroyave]
Smoked Fish Spread

Smoked Fish Spread

  • Yield: 14 servings ( Serving Size: 1/4 cup )

Ingredients

  • 1 1/2 pound(s) smoked fish
  • 2 teaspoon(s) onion, minced
  • 2 teaspoon(s) celery, finely chopped
  • 1 clove(s) garlic, crushed
  • 2 tablespoon(s) sweet pickle, finely chopped
  • 1 cup(s) mayonnaise, add a little at a time until desired consistency is achieved
  • 1 dash(es) worchestershire sauce
  • 2 tablespoon(s) fresh parsley, chopped

Preparation

Remove skin and bone from fish. Flake fish well. Combine with remaining ingredients and chill. Serve with assorted crackers or party breads

Go to full version of

Smoked Fish Spread recipe

This recipe is a personal recipe added by robinarroyave and has not been tested or endorsed by MyRecipes.
advertisement