Add a little sugar to peaches and set aside.
Melt butter in 12x9x2 inch baking dish. Mix dry ingredients. Add milk and mix I to a batter. Pour this into meltdown butter without stirring.
Pour peaches and juice into center of batter. Spread until they almost reach the sides of dish, about 1 inch away.
Bake @ 375 degrees for 45 minutes.
Tip: you may use 1 cup of Bisquick instead of flour and baking powder.
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