Prep Time
10 Mins
Cook Time
4 Hours
Yield
10 Servings

How to Make It

Step 1

Arrange pork in slow cooker. Combine remaining ingredients except rolls and pour over pork; turn to coat.

Step 2

Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours or until pork is tender.

Step 3

Remove pork; reserve juices. Shred pork with fork, then stir into reserved juices. Serve on rolls.

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