Slow cooker Creamy chicken and wild rice

Photo: bck0825

Slow cooker recipe

Yield: 8 servings
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  • 2 can(s) cream chicken soup
  • 11/2 cup(s) water
  • 1 package(s) wild rice 6oz
  • 4 whole(s) carrots or 1 can
  • piece(s) broccoli
  • 4 piece(s) chicken breasts


  1. Mix the soup,water,rice and vegetables in crockpot.Add chicken and turn to coat.
  2. Cover and cook LOW 7-8 hours HIGH 4-5 hours or until done.
October 2013

This recipe is a personal recipe added by bck0825 and has not been tested or endorsed by MyRecipes.

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