Prep Time
10 Mins
Cook Time
4 Hours
Yield
Makes 6 servings

How to Make It

Step 1

Stir together beef tips and remaining ingredients in a lightly greased 5-qt. slow cooker.

Step 2

Cover and cook on HIGH 4 hours or until beef is tender, stirring once after 2 hours.

Step 3

Note: Though we love the hands-off advantage of the slow cooker, this recipe works better when you can stay close by to stir it occasionally. Stirring prevents sticking and distributes ingredients evenly.

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