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Sloppy Joe Meatball Hoagies

Sloppy Joe Meatball Hoagies

Southern Living OCTOBER 2000

  • Yield: 4 servings

Ingredients

  • 1 small sweet onion, diced
  • 1 small green bell pepper, diced
  • 1 tablespoon vegetable oil
  • 1 (15.5-ounce) can sloppy joe sauce
  • 30 to 32 frozen cooked meatballs
  • 4 hoagie buns, split and toasted

Preparation

Sauté onion and pepper in hot oil in a large skillet over medium-high heat for 3 minutes.

Add sauce and meatballs; cook 10 more minutes or until thoroughly heated, stirring often. Spoon evenly onto hoagie buns.

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Sloppy Joe Meatball Hoagies recipe

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