Skillet Sausage 'n' Rice

  • Econcook Posted: 03/30/10
    Worthy of a Special Occasion

    Outstanding for what it is--really, truly, quick and easy and tasty. Earns a permanent spot in my quick dinner rotation. Made exactly as recipe states. Vaguely like jambalya,but no tomatoes in it. Only serves 4, not 6. Even my young kids (under 7 years old) will eat it. It's not a 5 in taste, but I'd give it a 4 if the drop-down menu didn't say 4=special occasion.

  • Wooten8 Posted: 10/07/10
    Worthy of a Special Occasion

    My family LOVES this recipe. I do add a pound of Jimmy Dean regular sausage.

  • Aseleener Posted: 05/09/12
    Worthy of a Special Occasion

    I love this recipe! I bake brown rice earlier in the day to use in this recipe. We don't like green peppers, so I added thawed frozen peas instead. And I seasoned it with a little smoked paprika. It goes really well with the smoked sausage. Here's mine: http://www.edesiasnotebook.com/2012/05/smoked-sausage-peas-and-rice-skillet.html

  • KKirchgessner1 Posted: 11/06/13
    Worthy of a Special Occasion

    We really liked it, used Jimmy Dean hot sausage instead, def gonna make it more, easy & yum!

  • Waterfall Posted: 09/21/13
    Worthy of a Special Occasion

    This was a good, basic, simple, and delicious meal that I'll definitely be making again.

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