Skillet-Blistered Green Beans

  • howlinghound Posted: 03/03/14
    Worthy of a Special Occasion

    I have made this twice - both times I used dry sherry instead of wine. The second time I made it I added thinly sliced red and yellow peppers and thinly sliced onions. Everyone loves it! Perfect for company because it comes together at the last minute.


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