Skillet Barbecued Pork Chops
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- 1/2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) ground ginger
- 1/8 teaspoon(s) pepper
- 4 pork loin chops (1/2 inch thick)
- 1 tablespoon(s) oil
- 1/2 cup(s) chili sauce or ketchup
- 1/4 cup(s) soy sauce
- 2 tablespoon(s) honey
- In a small bowl, combine garlic powder, ginger and pepper; blend well. Sprinkle mixture on both sides of pork chops. (Reserve any remaining garlic powder mixture to incorporate into sauce.) Heat oil in a large skillet over medium heat. Add pork chops; cook 2-3 minutes on each side or until browned.
- In a small bowl, combine chili sauce, soy sauce, honey, and any remaining garlic powder mixture; blend well. Pour over pork chops. Reduce heat to low; cover and simmer 10-15 minutes or until pork chops are done.
- Serve with cooked rice, noodles or mashed potatoes, if desired.
This recipe is a personal recipe added by martinslp and has not been tested or endorsed by MyRecipes.
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Skillet Barbecued Pork Chops Recipe at a Glance
- COURSE: Main Dishes