Options

Format:
Include:
PRINT
Simple Syrup

Simple Syrup

Food & Wine JUNE 2006

  • Yield: makes about 1 1/2 cups

Ingredients

  • 1 cup water
  • 1 cup sugar

Preparation

In a small saucepan, bring sugar and water to a boil; simmer until the sugar is dissolved, 3 minutes. Remove from the heat and let cool completely.

advertisement

Go to full version of

Simple Syrup recipe

advertisement