Simple Raspberry Sauce

To make a fruit-flavored tea or lemonade, add a few spoonfuls of this super-quick sauce.

Yield: Makes 1 cup
Recipe from Southern Living

More From Southern Living

Recipe Time

Prep Time:


  • 1 10-ounce package frozen raspberries in syrup


  1. Process 1 (10-oz.) package frozen raspberries in syrup, thawed, in a food processor until smooth; pour mixture through a wire-mesh strainer into a bowl, discarding seeds. Cover and chill until ready to serve. Sauce may be stored in refrigerator up to 1 week.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Simple Raspberry Sauce Recipe at a Glance
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy