Simple Halibut

Delicious Halibut with Veggies. If you want to add carbs, Couscous or Quinoa would be good.

Yield: 2 servings
Community Recipe from

Ingredients

  • 8 ounce(s) HALIBUT Filet
  • 2 tablespoon(s) Olive oil
  • 2 tablespoon(s) Lemon Juice Squeezed
  • 1 whole(s) Yellow Pepper
  • 2 cup(s) Spinach
  • 4 tablespoon(s) Caper Berries
  • 3 clove(s) Garlic

Preparation

  1. Bake the Halibut covered with the olive Oil, Garlic, Thyme, Lemon Juice.
  2. Sautee the vegis and caper berries, & Garlic.
May 2012

This recipe is a personal recipe added by Lydiaseattle and has not been tested or endorsed by MyRecipes.

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