Simple Green Salad with Vinaigrette

Ingredients

• 2 tablespoons minced red onion
• 1 1/2 tablespoons red wine vinegar
• 2 teaspoons olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1/4 teaspoon Dijon mustard
• 6 cups torn curly leaf lettuce
• 1/4 cup thinly vertically sliced red onion
• 1 pint cherry tomatoes, halved

Preparation

1. Combine minced onion and vinegar in a small bowl; let stand 5 minutes. Add oil, salt, pepper, and mustard; stir well with a whisk.
2. Place the lettuce, sliced onion, and tomatoes in a large bowl; toss gently to combine. Drizzle vinaigrette over salad; toss gently to coat.