Simple Greek Frozen Yogurt

Very simple & delicious. Freezes VERY quickly in ice-cream maker.

Yield: 6 servings
Community Recipe from

Ingredients

  • 3 cup(s) Plain greek yogurt
  • 3/4 cup(s) sugar
  • 1 teaspoon(s) vanilla extract

Preparation

  1. Combine all ingredients in a bowl. Add in fruit, nuts, chocolate chips, etc. Refrigerate overnight. Pour into ice-cream maker and run till nearly frozen. Pour into container and freeze 2-4 hours.
August 2012

This recipe is a personal recipe added by Hooptwin and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Simple Greek Frozen Yogurt Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy