Simple Broccoli Rabe

Recipe from

Real Simple

Nutritional Information

Calories 80
Caloriesfromfat 38 %
Protein 6 g
Carbohydrate 8 g
Sugars 2 g
Fiber 0 g
Fat 3 g
Satfat 0 g
Sodium 530 mg
Cholesterol 0 mg

Ingredients

Kosher salt and pepper
1 large bunch broccoli rabe
1 tablespoon olive oil

Preparation

Bring a large pot of water to a boil and add 1 tablespoon salt.

Add the broccoli rabe and cook until tender, 3 to 4 minutes. Drain, squeezing to remove any excess water.

Transfer to plates, drizzle with the oil, and season with 1/4 teaspoon each salt and pepper.

Note:

October 2008
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