Simple Baked Winter Fruit

Recipe from

Southern Living

Recipe Time

Prep: 15 Minutes
Chill: 12 Hours
Bake: 50 Minutes
Stand: 15 Minutes


1 (10-oz.) package dried Mission figlets, trimmed and halved
1 (7-oz.) package dried apricots
1 (5-oz.) package dried apples
1 (12-oz.) can thawed apple juice concentrate
1 cup water
1/2 cup golden raisins
2 navel oranges, peeled and sectioned
1 (3-inch) cinnamon stick
Garnish: orange slices


1. Place first 8 ingredients in an 11- x 7-inch baking dish; gently toss to combine. Cover with aluminum foil, and chill 12 to 24 hours.

2. Preheat oven to 350°. Bake fruit, covered, 45 to 50 minutes or until thoroughly heated and fruit is soft.

3. Let stand, covered, 15 minutes. Remove and discard cinnamon stick. Serve with a slotted spoon and, if desired, Brown Sugar-Lemon Sour Cream. Garnish, if desired.