Yield
Makes 8
Photo: Gooseberry Patch

How to Make It

Step 1

In a small bowl, combine sugar and cinnamon; set aside. Separate dough into 8 biscuits. Press each biscuit into a 5-inch circle.

Step 2

Arrange biscuits on greased baking sheets. Place 2 tablespoons pie filling on each circle half. Fold biscuits over filling; seal edges with a fork. Pierce each pie a few times with fork. Brush pies with melted butter and sprinkle with sugar mixture.

Step 3

Bake at 375 degrees for 15 to 20 minutes. Sprinkle with powdered sugar. Serve warm.

101 Autumn Recipes

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