See more
Photo: Formula Z/S Photo by: Photo: Formula Z/S

Silver Bells Cookies

Ring in the holiday season with these sparkly and easy-to-make sugar cookies.

Real Simple DECEMBER 2003

  • Yield: Makes 1 1/2 dozen


  • 1 18-ounce tube refrigerated ready-to-bake sugar-cookie dough
  • 6 ounces white chocolate baking bars or chips, melted in the microwave for 1 to 1 1/2 minutes
  • Small silver dragees (found in party stores) or white


Bake the cookies according to the label directions. Place the baked cookies (about 18) on a wire rack over a sheet of wax paper and, using a fork, drizzle them with the white chocolate. Sprinkle on the dragees. Set aside until the chocolate sets, about 30 minutes.

Nutritional Information

Amount per serving
  • Calcium: 36mg
  • Calories: 178
  • Calories from fat: 0%
  • Carbohydrate: 22g
  • Cholesterol: 12mg
  • Fat: 9g
  • Fiber: 0g
  • Iron: 0mg
  • Protein: 2mg
  • Saturated fat: 4g
  • Sodium: 130mg

Go to full version of

Silver Bells Cookies recipe