Silver Bells Cookies

Silver Bells Cookies Recipe
Photo: Formula Z/S

Ring in the holiday season with these sparkly and easy-to-make sugar cookies. Impress your guests with shimmery, show-stopping desserts that taste just as good as they look. Set aside your colored sprinkles and opt for small silver dragees. These little "silver bells" are the perfect way to add a holiday touch to any treat, and they're easy to find in your local party store. Use store bought dough to save time and dedicate all your time spent in the kitchen to fun, kid-friendly decorating.

Yield:

Makes 1 1/2 dozen

Recipe from

Real Simple

Nutritional Information

Calcium 36 mg
Calories 178
Caloriesfromfat 0 %
Carbohydrate 22 g
Cholesterol 12 mg
Fat 9 g
Fiber 0 g
Iron 0 mg
Protein 2 mg
Satfat 4 g
Sodium 130 mg

Ingredients

1 18-ounce tube refrigerated ready-to-bake sugar-cookie dough
6 ounces white chocolate baking bars or chips, melted in the microwave for 1 to 1 1/2 minutes
Small silver dragees (found in party stores) or white

Preparation

Bake the cookies according to the label directions. Place the baked cookies (about 18) on a wire rack over a sheet of wax paper and, using a fork, drizzle them with the white chocolate. Sprinkle on the dragees. Set aside until the chocolate sets, about 30 minutes.