Side Salad

Side Salad Recipe
Photo: Antoine Bootz

Yield:

Makes 4 servings

Recipe from

Nutritional Information

Calcium 297 mg
Calories 254
Caloriesfromfat 1 %
Carbohydrate 11 g
Cholesterol 34 mg
Fat 19 g
Fiber 1 g
Iron 1 mg
Protein 11 mg
Satfat 8 g
Sodium 563 mg

Ingredients

6 cups salad greens
2 cups radicchio

Preparation

To make the salad, coat a large salad bowl with some Real Simple Vinaigrette. Add the salad greens, radicchio, and Cheese Croutons. Toss to coat. Add additional dressing if desired. Serve.

Note:

Jane Kirby,

June 2001
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