Hands-on Time
18 Mins
Total Time
18 Mins
Yield
Serves 4 (serving size: 1 1/4 cups)

How to Make It

Step 1

Cook pasta per directions. Drain.

Step 2

Heat 1 1/2 teaspoons oil in a large skillet over medium-high heat. Add shrimp; sauté for 4 minutes or until done. Remove shrimp from pan.

Step 3

Add 1 1/2 teaspoons oil and garlic to pan; sauté 1 minute. Carefully add vodka; cook 1 minute. Add marinara, 1/4 cup basil, cream, salt, and pepper; bring to a simmer. Stir in pasta and shrimp. Sprinkle with remaining basil.

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