Cook Time
11 Mins
Yield
7 servings (serving size: 1 2/3 cups)
Randy Mayor; Bob Gager

How to Make It

Step 1

Heat oil in a large nonstick skillet over medium-high heat.

Step 2

Combine ginger, soy sauce, vinegar, sugar, and garlic, stirring with a whisk.

Step 3

Add bell pepper and onion to pan; stir-fry 2 minutes or until crisp-tender. Add snow peas and shrimp; stir-fry 3 minutes or until shrimp are done. Add soy sauce mixture, and cook 1 minute. Sprinkle with sesame seeds.

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