Shrimp Salad Rolls

  • LDombeck Posted: 08/14/12
    Worthy of a Special Occasion

    These were really easy to make and tasted delicious. Next time I think I will use less pepper b/c there was a lot. My husband liked it that way, but it was a bit overwhelming for me. Toasting the bread was a worthy extra step, adds great texture. Really good.

  • IoneTaylor Posted: 08/05/12
    Worthy of a Special Occasion

    These are delicious and not that hard to make. I served them with roasted fingerling potatoes. I used smaller shrimp and they cooked up in 2 minutes.

  • lvbum115 Posted: 08/17/12
    Worthy of a Special Occasion

    I found these to be tasty. Tarragon has a very distinctive flavor, a little goes a long way. I substituted light butter, reduced fat mayo and light hot dog buns, which made this dinner 8 points on Weight Watchers, which was awesome!

  • emcole Posted: 05/18/13
    Worthy of a Special Occasion

    This was delicious! It was easy, quick and very tasty. It will probably be one of our go-to summer recipes.

  • emloumar Posted: 07/05/13
    Worthy of a Special Occasion

    Work to taste ratio good. I did not use lettuce.

  • AnglWords Posted: 06/05/14
    Worthy of a Special Occasion

    Solid recipe. Good but not outstanding, and I did use fresh tarragon. Very easy.


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