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Shrimp Salad

Yield Makes about 2 1/2 cups

Ingredients

How to Make It

  1. Peel shrimp, and devein, if desired. Coarsely chop shrimp, and place in a bowl.

  2. Stir together celery, onion, and Shrimp Sauce. Add shrimp, and toss. Serve over iceberg lettuce with tomato wedges. Garnish, if desired.