Not great very avg
Shrimp + Prosciutto
Yield: Makes about 12 servings
Recipe from
More From Health
Nutritional Information
Amount per serving
- Calories: 89
- Fat: 1g
- Saturated fat: 0.0g
- Monounsaturated fat: 1g
- Polyunsaturated fat: 0.0g
- Protein: 10g
- Carbohydrate: 9g
- Fiber: 0.0g
- Cholesterol: 66mg
- Iron: 1mg
- Sodium: 454mg
- Calcium: 18mg
Ingredients
- 1 pound large frozen shrimp, thawed and peeled
- 1/2 cup orange marmalade
- 1 tablespoon fresh lime juice
- 6 ounces sliced prosciutto
Preparation
- In a large bowl, combine shrimp, peeled, orange marmalade, and fresh lime juice, tossing well. Marinate 15 minutes in refrigerator; preheat broiler. Cut prosciutto into thin strips; wrap 1 strip around middle of each shrimp coated with marinade. Broil shrimp, 6 inches from heat, about 2-3 minutes; serve immediately.
Shrimp + Prosciutto Recipe at a Glance
- COURSE: Appetizers, Hors d'Oeuvres
- CONVENIENCE: Entertaining, Make-Ahead
- CUISINE: Italian
- MAIN INGREDIENT: Shellfish
- DIETARY CONSIDERATION: Low Fat, Low Saturated Fat
- COOKING METHOD: Broil, Marinate
- PUBLICATION: Health
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