Shrimp Pizza

Photo: Becky Luigart-Stayner; Styling: Lindsey Ellis Beatty
Pizza gets a taste of the sea with poached shrimp. Shrimp Pizza is sure to please seafood lovers--and land lovers alike.

Yield:

Makes 4 servings

Recipe from


Ingredients

1 (16-oz.) prebaked Italian pizza crust
1/3 cup refrigerated light pesto or Alfredo sauce
1/2 cup coarsely chopped jarred roasted red bell peppers
1/3 cup freshly grated Parmesan cheese
1 cup loosely packed arugula
Shaved Parmesan cheese
Freshly ground pepper

Preparation

Preheat oven to 450°. Spread pizza crust with light pesto or Alfredo sauce. Top with Perfect Poached Shrimp, chopped roasted red bell peppers, and 1/3 cup freshly grated Parmesan cheese. Bake 20 minutes or until thoroughly heated. Top with arugula, shaved Parmesan cheese, and freshly ground pepper.

Note:

May 2012