Shrimp Pad Thai

  • chriskitten8 Posted: 03/13/11
    Worthy of a Special Occasion

    This recipe was just OK. It was a little too salty, and not quite sweet enough. I added more lime afterward as well. I doubled the amount of sauce, which was a little overkill but we don't like dry food. It was a nice change from my usual recipes, but I wouldn't make it again.

  • RADumas Posted: 01/05/09
    Worthy of a Special Occasion

    Authentic flavors and a crowd pleaser. Extended a bit with scallops, but otherwise stuck to the program and it was easy.

  • auntcandie Posted: 12/29/09
    Worthy of a Special Occasion

    Certainly not 8 servings....maybe 4 hungry people unless they are little, tiny Thais. Very good flavor and blend - could use a bit more 'kick' but be careful with Thai hot sauce! I will make this again, and again, and again.......

  • drewelia Posted: 01/21/11
    Worthy of a Special Occasion

    It was ok the flavor was not bad, but I have eaten a lot of pad Thai in my lifetime and this was nowhere near the top of my list.


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